The blend of New Zealand Natural Organic and Mediterranean Sea Salts in Turtle Reef's East meets South Blend makes a fantastic merging of flavors for rubs, baking and "finishing" all meats and seafood.
New Zealand Natural Organic Sea Salt is harvested from the crystal clear waters of Cook's Strait. No chemical additives or processing aids are used to produce this salt and there is just one ingredient- seawater. The crystals are quite porous allowing them to blend well with other spices.
The Mediterranean Sea Salt we use is harvested in the South of France, where salt has been produced since the 1800ís. Mediterranean salt is known for its mild flavor and bright white crystals. This all natural sea salt is a dry white crystal with a nice crunch that dissolves smoothly on the palate.
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