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Spices - Arvindas arrow ARVINDA'S CURRY LEAVES



ARVINDA'S CURRY LEAVES


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curry leaves n. small, pointy green leaves primarily used in south Indian and Sri Lankan vegetarian curries; adds anise and citrus flavours when cooked; gives south Indian curries its distinctive tangy flavour; used whole in the first stages of preparing a curry; native to India and known as Meetha neem in Hindi

5 grams / 0.18 oz





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